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Recipes

Farm California Roll

5/29/2018

1 Comment

 
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A twist on one of the most popular makizushi sushi rolls in the United States.

Prep Time:  15 min
Cook Time:  1 hr
Servings:  3 rolls

Ingredients

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​2 cups rice
2 2/3 cups water
2 tbs rice vinegar
3 cucumbers
2 oz cream cheese
3 nori
4 oz imitation crab
1 avocado

OPTIONAL
​wasabi
soy sauce
pickled ginger

Directions

​WARNING: if consuming raw fish, make sure you purchase it from a reliable source (not frozen), and keep in fridge until ready to prep and again until ready to roll sushi
  • wash rice by rinsing and draining 3 or more times or until water is no longer cloudy
  • if using rice maker, follow manufacturer’s recommendation on sushi grade rice
  • if no rice maker, bring rice and water to boil in pot, reduce to simmer, cover for 20 min, remove from heat, let stand for 10 min, and fluff with fork
  • carefully season rice with vinegar (and salt if unseasoned vinegar)
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  • for a stuffed cucumber sushi, slice off ends of cucumber, and hollow out with a tablespoon handle / for classic sushi or if dealing with smaller cucumbers, cut into skinny rectangles
  • half avocado, remove pit, while still in skin, make very thin slices, and reassemble avacado
  • slice imitation crab and cream cheese into skinny rectangles​
  • refrigerate all ingredients until ready to roll
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  • once rice is finished, lay out all your ingredients and a bowl of water, and wrap rolling mat in plastic wrap
  • place nori on rolling mat and a layer of rice on top that covers about a third of the nori, rinsing hands with water to avoid sticking
  • top with bits of avocado, cream cheese, imitation crab, and cucumber; if making stuffed sushi, be sure to make smaller sushi
  • carefully roll sushi tight making one rotation touching seaweed to seaweed
  • stuff into cucumber and slice into individual sushi or slice unstuffed
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1 Comment
Kian link
11/22/2020 02:19:48 am

Loveed reading this thank you

Reply



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864 Gritt Rd
Buffalo, WV 25033
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© Gritt's Farm 2018
  • About
    • Contact Us
    • Donation Requests
    • Jobs
    • Covid-19 Updates
  • Gourmet CSA
    • How It Works
    • Policies & Guidelines
    • CSA Pickup Hosting
    • This Week's Harvest
  • Events
    • Book My Event
    • Garden Workshops
    • Farm to Table Dinners
    • Catering
    • Food Truck
    • Company Events
    • Fun Farm >
      • Attractions
      • Eats
      • Field Trips
      • Group Outings
    • Tickets
  • Food
    • Vegetable & Fruit Guide
    • This Week's Harvest
    • Recipes
  • Garden
    • Annuals
    • Perennials
    • Trees & Shrubs
    • Vegetables, Fruits, & Herbs
  • Education
  • Find Us
    • The Farm
    • Capitol Market
    • Mobile Markets
  • Store