Mother's Day Take N Bake Dinner
$50.00
$10.00 - $80.00
per item
We don't want the ladies in your life to suffer, so we want you to have an option to treat them! Grab a Farm to Table Dinner from us on Saturday May 12 here at the farm, Capitol Market or at our mobile market in Hurricane and treat them with a family dinner. All you have to do is heat the entree and assemble your salad! Wine pairings and bottles are also available for purchase.
First Course:
Kale salad with candied pecans, cranberries, cherry tomatoes, goat cheese, and a cucumber vinaigrette.
Second Course:
Spanish style red wine braised pork with mushroom grits, roasted tomatoes, spinach, zucchini, pickled radishes and edible flowers.
Third Course:
Strawberry cake with chocolate cheesecake, strawberry glaze and edible marigolds.
Also served with a fresh herbed baked bread.
Wine Pairings:
4 pours for $40
8 pours for $80
First Course: Hawk Knob Classic Cider
Second Course: Stone Road Vineyard Stop Light Red
Third Course: Stone Road Vineyard Road Flare Red Blackberry Merlot
First Course:
Kale salad with candied pecans, cranberries, cherry tomatoes, goat cheese, and a cucumber vinaigrette.
Second Course:
Spanish style red wine braised pork with mushroom grits, roasted tomatoes, spinach, zucchini, pickled radishes and edible flowers.
Third Course:
Strawberry cake with chocolate cheesecake, strawberry glaze and edible marigolds.
Also served with a fresh herbed baked bread.
Wine Pairings:
4 pours for $40
8 pours for $80
First Course: Hawk Knob Classic Cider
Second Course: Stone Road Vineyard Stop Light Red
Third Course: Stone Road Vineyard Road Flare Red Blackberry Merlot
SKU: